Cake na lemu mai tsami

Abincin Kirki na na Orange Kamar na bazara

cake na lemo mai tsami

Wannan wainar lemu mai tsami kamar kayan zaki ne da nake ji dasu lokacin da nake yaro. Sirrin yana amfani da ainihin lemu mai mai da fari da ganache cakulan farin sanyi! Yammani kirim zai iya zama mai daɗi sosai!



Mahaifina ya kan sayi wata babbar jaka na maganin creamsic cream wanda ya zo a cikin wannan ƙaramin kofin roba ɗin kuma yana da ƙananan cokulan katako don cin su. A ƙarshen bazara na ƙarshe waɗanda koyaushe ɗan ƙaramin firiji ya ƙone amma hakan bai hana mu sato ɗaya a cikin ranaku masu zafi sosai ba.



lemu sherbet vanilla ice cream kofin

girke-girke macaron Faransanci mai sauki ba tare da garin almond ba

Lokacin da ɗayan amaryata suka nemi lemun tsami mai ɗanɗano don wainar bikin ranarta na kasance cikin ɓoye da farin cikin gwaji! Ina son haduwar dadi tartness daga lemu hade da creamy vanilla farin cakulan ganache.



Kek din lemun tsami na lemun tsami Daga karce

Wannan lemun tsami mai tsami anyi shine daga karce! Babu buƙatar akwatin ko jakar jell-o da ake buƙata. Sirrin wannan matattara mai ban mamaki shine garin biredin amma wannan wainar ta samu duka kayan dandano ne na lemu daga ainihin lemu.

kayan lemu mai tsami mai tsami

Yana da mahimmanci mahimmanci don amfani da irin gari daidai don wannan girke-girke. A zahiri nayi wasa tare da fasalin garin AP wanda duk da cewa zanyi kyau amma yanayin ya zama kamar burodin masarar lemu. Ba kyau.



Wani abin da zaku buƙaci shine wasu abubuwan da suke ɗanɗano kamar lemu (obvi). Za mu yi amfani da ɗanyun lemun tsami mai narkewa daga gwangwani, kayan ƙanshi na lemu da cirewar lemu. Ina kuma amfani da TINY bit na citric acid (na zaɓi) don ɗora wannan cizon zesty a cikin kek ɗin.

ruwan lemu mai da hankali

Yanda ake hada lemu mai tsami na lemu

Don yin kek ɗin creamsicle kuna buƙatar ruwan lemun tsami mai ɗorewa (yawanci a cikin desserts daskararre), lemu ɗaya sabo, lemon tsami da garin waina. Dogaro da yankinku zaka iya buƙatar farauta don waɗannan abubuwan haɗin amma za'a iya samun mafi yawa a kantin kayan masarufi.



baya hadawa hanya

Wannan wainar tana amfani da hanyar hadawa ta baya dan haka ka hada garin ka, suga, garin yin foda, citric acid da gishiri a cikin kwanon na mahadi. Bayan haka sai ki saka a cikin man shayin zafin jikinki ki barshi ya gauraya da abin da aka makala a ciki har sai hadin ya yi kama da yashi mai laushi.

Yayin da wannan ke hadawa hada madarar ku, mai, ruwan 'ya'yan itace, lemu mai hadewa, kwai da zest. Tabbatar kwayayenku, madara da nitsuwa duk su ne KAYAN KWANA (kuyi nadama da ihu amma yana da mahimmanci lol).



kayan lemu mai tsami mai tsami

lafiyayyen strawberry cake girki daga karce

Aboutara game da 1/3 na ruwan gishirin ku a cikin kayan busassun kuma ku haɗa akan matsakaici na tsawan minti ɗaya. Kada ku damu, ba za ku cika cakudawa ba amma idan ba ku cakuɗe shi na minti ɗaya ba to za ku ƙare tare da gurasar masara mai narkewa don haka kada ku damu! Bari ya gauraya!

Anan ne nima na kara digo na launin rawaya da launukan ruwan lemo mai launuka don fitar da kyakkyawan kalar sherbet din lemu wacce ke tunatar da ni game da ice cream amma kuna iya barin sa kawai na halitta ne kuma kuna da launuka masu launin ruwan goro mai haske.

girke-girke na lemo mai tsami mai tsami

Inara a ɗan ƙari kaɗan daga cikin ruwan sannan a goge kwano yadda komai yake haɗuwa wuri ɗaya. Sannan a kara sauran ruwan har sai an hade. Bayan an hada batter din, sai na shafawa kwanukan na goro da wasu biredin na gasa su a murhu a 335 ℉ na mintuna 30-40 har sai dan goge baki ya fito a tsaftace.

cake na lemo mai tsami

Orange creamsicle sanyaya

Ina jin kamar akwai abubuwa da yawa da zaku iya haɗawa da wannan wainar lemu mai tsami. Kuna iya tafiya tare da sauƙi mai sauƙi mai sauƙi don gurasar daɗaɗɗa ko kek ɗin bikin aure. Hiara kirim don sauƙaƙa matakin bene ɗaya don danginku da abokai. Ko farin ganache na farin cakulan wanda a wurina yana da cikakken ɗanɗano na vanilla don haɗawa da ɗanɗano na lemu.

sabo ne furanni lafiyayye dan adon cake

farin chocolatehela

Don farin ganache na cakulan na amfani da abokina Caked Da Cynthia White ‘Girkin girke girke wanda yakai kaso 3.7 zuwa 1. Tana da matukar daidai lol. Ban kasance daidai ba kuma na tafi tare da rabon 3: 1 ma'ana kowane fam uku na cakulan Na yi amfani da 1 lb na cream mai nauyi. Idan kuna son ganache mai ƙarfi zaka iya amfani da 4: 1. Ban gwada wannan girke-girke ba ta amfani da alewar narkar da alewa amma na san cewa ruwa na ruwa na ruwa yana amfani da kashi 6: 1 kuma yana da ƙarfin isa ya yi kankara da shi.

Cake na lemu mai tsami Tare da Soda na Orange

Kuna iya yin saukakkun fasalin wannan wainar ta amfani da farin kwalin kek da kuma ruwan leda kamar lemu mai nike ko fanta. Haɗa haɗin ku, ƙwai da mai tare da cokali 2 na soda mai zaki. Gasa kamar yadda aka umurce ku kuma saman tare da wasu mayukan kirim mai yummy!

cake din lemu mai zaki

Cake na lemun tsami na lemun tsami Tare da Jell-O

Wasu mutane suna son ƙanshin creamsicle cake ta amfani da ƙari na orange jell-o. Tsarin yana kama da kek da soda kuma galibi ana kiransa da kek creamsicle poke cake. Kuna buƙatar kwalin ɗaya na haɗin kek orange da oza 3 na orange jell-o. Haɗa akwatinku ku haɗu da ƙwai, madara da sauransu wanda yake kira kuma kuyi kamar yadda aka umurta. Haɗa jell-o tare da ruwan zafi kofi 1 da ruwan sanyi kofi kofi 1. Bada damar kwantar da hankali a dakin dan iska. Buga ramuka a cikin wainar da kuka toya sai zuba jell-o ɗin a sama. A sanyaya awanni 2-3.

lemun kwalba jello mai lemu

Theara kek ɗin tare da kirim mai tsami! Abincin bazara mai sauƙi da ɗanɗano.

Za ku so wannan wainar! Kalli yadda nayi girkin lemu mai lemu a girkin bidiyo na.

Kamar wannan girkin? Tabbatar da duba namu Lemon Kayan Aiki da namu Farin Cakulan Buttercream!

Cake na lemu mai tsami

Kek ɗin lemo mai lemu wanda zai mayar da kai tun yarinta. Mafarkin farinciki mai farin cakulan ganache nau'i-nau'i daidai tare da wannan lemun zaki mai laushi wanda aka yi shi da kayan ƙwanƙwasa. Lokacin shirya:10 mintuna Lokacin Cook:30 mintuna Jimlar Lokaci:40 mintuna Calories:751kcal

Sinadaran

Kayan Cake

  • 10 oz (284 g) gari na gari
  • 10 oz (284 g) sukari na gari
  • 1/2 tsp (1/2 tsp) gishiri
  • 1 1/2 tsp (1 1/2 tsp) foda yin burodi
  • 1 tsp (1 tsp) soda burodi
  • 1/4 tsp (1/4 tsp) citric acid (na zabi)
  • 6 oz (170 g) man shanu mara dadi zafin jiki na daki
  • 7 oz (198 g) ruwan lemu mai da hankali defrosted a dakin da zazzabi
  • 4 oz (113 g) madara zafin jiki na daki
  • 4 babba (4 babba) qwai
  • biyu tsp (biyu tsp) cirewar lemu
  • zest 1 (zest 1) lemu mai zaki
  • biyu oz (57 g) man kayan lambu
  • 1-2 saukad da (1-2 saukad da) canza launin abinci rawaya
  • 1 sauke (1 sauke) canza launin abinci mai lemu

Farin Cakulan Ganye

  • 24 oz (680 g) Farin cakulan
  • 8 oz (227 g) kirim mai nauyi

Umarni

Umarnin kek

  • Tabbatar cewa duk abubuwan da kuke samarwa suna cikin zafin ɗaki (madara, ƙwai, ruwan lemun tsami, man shanu). Yi zafi a cikin tanda zuwa 335 ℉ kayan lemu mai tsami mai tsami
  • A cikin kwano na mahaɗin tsayuwar ku, ku haɗa garinku, sukari, gishiri, dahuwa da soda. Whisk kuma ajiye.
  • A cikin wani akwati daban, hada madara, ruwan lemu, mai da kwai, ruwan 'ya'ya da ƙamshi. Whisk don haɗuwa.
  • Butterara man shanu na ɗakunan ɗinka a cikin cakuɗin garin ku kuma haɗa abin haɗin padle ɗinku. Mix a ƙasa har sai cakuda yayi kama da yashi mai laushi. baya creaming hanya
  • Inara a cikin 1/3 na haɗin kayan haɗinku. Juya mashin dinka zuwa matsakaici ka gauraya na tsawan minti ɗaya. Cakuda zaiyi haske a launi kuma zai bayyana. Kada ku rage lokacin ko kuma tsarin wainar ku ɗinku ba zai bunkasa ba kuma zai faɗi. Cire kwano da spatula don tabbatar batter ɗinku yana haɗuwa sosai a ƙasan. girke-girke na lemo mai tsami mai tsami
  • Inara a cikin saukad da launin abincinku, citric acid ɗinku sannan a saka 1/2 na sauran ruwa. Bari a haɗe shi a ƙasa kaɗan sannan a ƙara sauran ruwan. Mix har sai an hade kawai. cake na lemo mai tsami
  • Zuba batter cikin dafaffen da aka shirya (Ina son yin amfani da dunkulen burodi) sai a gasa tsawon minti 30-40 har sai ɗan goge haƙori ya fito da tsabta. Kunsa da sanyi a cikin wainan a roba kafin azaba da cikawa.

Umarnin Farar Ganache Cakulan

  • Cakulan microwave a cikin kwano mai tsaro na microwave na minti 1 don taushi.Ku kawo kirim mai danshi sosai idan ya dahu sai ku zuba cakulan Tabbatar an cika cakulan Bari saita minti 5 Whisk a hankali don haɗa cream da cakulan, kada ku haɗa iska Zuba a cikin kwanon ruɓaɓɓen kwano ko akushi don barin ƙwarin har zuwa daidaituwar ruwan dare. Bayan haka sai a motsa har sai kirim ya yi sanyi kafin a soya wainar da za a dafa. Idan ganache ɗinku ya yi ƙarfi sosai, microwave na dakika 10 don ya yi laushi sannan ya motsa har sai ganache ya zama daidaitaccen abin da ake so.

Gina Jiki

Yin aiki:1g|Calories:751kcal(38%)|Carbohydrates:95g(32%)|Furotin:goma sha ɗayag(22%)|Kitse:37g(57%)|Tatsuniya:2. 3g(115%)|Cholesterol:186mg(62%)|Sodium:465mg(19%)|Potassium:474mg(14%)|Fiber:1g(4%)|Sugar:60g(67%)|Vitamin A:1045IU(ashirin da daya%)|Vitamin C:45.6mg(55%)|Alli:119mg(12%)|Ironarfe:1.2mg(7%)