Kirim Kirki Frosting

Yadda ake hada danshi mai santsi mai laushi mai kyau tare da cikakken adadin zaƙi da tanginess. Cikakke ga frosting da wuri da cupcakes!

Shin kuna talla har yanzu? KYAU!





Wannan sanyin sanyi na cuku ya ɗan fi sanyi fiye da gargajiyar gargajiyar kuma ya dace da yin fiɗa akan kyawawan ƙananan kek ko kuma sanyaya da cika wainar ɗinku. Yana ban mamaki tare da jan karammiski , farin karammiski , lemun zaki blueberry cake , ku suna!

yadda ake kirim mai sanyi wanda yake cikakke ga piping



Na yarda, tsawon lokaci mai ban kunya, ban san yadda ake hada kirim mai sanyi ba. Duk lokacin da nayi shi, zai samu hatsi kuma daban. Ina so in san yadda ake yin wannan santsi mai ɗanɗano mai ɗanɗano mai ɗanɗano wanda na ji daɗi a shagon cincin ɗin da na fi so a nan Portland, Cupcake Jones .

menene jan karammiski dandano kek

Ana shirya don yin mafi kyawun kirim mai sanyi koyaushe!

Ok tun kafin ma kayi tunani game da fitar wannan mahaɗin, ka tabbata ka fara abubuwan da kake amfani dasu. Idan kun saba da girke-girke na, kun ji na sake cewa da maimaita zafin jikin ku yana da mahimmanci!

cream cuku frosting sinadaran. Cuku, cuku, sukari foda, cirewa



  • Cold baya son haɗuwa da dumi. Don haka idan kun sami man shanu na daki da cuku mai sanyi, zaku ƙare tare da dunƙulen rabuwa mara nauyi. Kada ku damu, yana da sauƙi don taushi kirim mai kyau da sauri. Yanke cuku kirim ɗinku cikin cubes huɗu kuma sanya akan farantin mai-zafi mai zafi. Microwave na dakika 10 da voila, cuku mai laushi. Kuna iya tausasa man shanu a hanya ɗaya amma kawai nuke na 10 seconds. Laushin man shanu ya zama mai taushi wanda zaka iya barin alama a saman man shanu amma ba narke shi ba.
  • Yi amfani da cuku mai inganci mai inganci (cikakken mai) da mafi kyau man shanu . Mafi kyawun cuku da man shanu da kuke amfani da su, mafi kyawun ɗanɗanar ƙanshin cuku mai sanyi zai ɗanɗana!
  • Rage sukarinku don sanyi mai santsi mai tsami. Na sani, nima na ƙi sifting sugar. Amma idan baku tsabtace sukarinku ba kuma kun ƙare da dunƙulen ƙwaro, da gaske babu wata hanyar da za a fitar da waɗannan kumburin.
  • * SIRRIN YADDA AKE YIN CIKIN CHEESE FREOSING KAMALAN - - Yi amfani da mahaɗin hannu ko kuma bulalar da aka makala akan mahaɗin tsaye. Bulalar bulala tare da sanyi mai yawa fiye da abin da aka haɗu da filafili kuma kuna samun cikakkiyar sanyin cuku mai sanyi.

Yadda ake cream din sanyi

  1. Yourara man shanu mai laushi a cikin kwano na mahaɗin tsayawar ku tare da abin haɗin filafilin. Cream a low har sai da santsi da dunkule free.

cream laushi da man shanu har sai da santsi

  1. Inara a cikin man shanu mai laushi kuma haɗa tare da kirim mai tsami a ƙasa har sai ya zama mai santsi kuma ya yi kama daya da shi.

hada cuku kirim da man shanu har sai ya yi laushi

  1. Inara a cikin sukarin da aka shaya kofi ɗaya a lokaci guda. Idan kanaso ka sanya sanyi kaurinka, saika zuba cikin wani karin kofi na garin suga.

kirim mai sanyi



  1. A ƙarshe, ƙara cikin cirewarka da gishiri. Ina son amfani da cirewar lemu a cikin ruwan sanyi na kirim amma za ku iya amfani da lemun tsami ko vanilla.

Ta yaya zan iya sanya kirim na mai sanyi sanyi?

Sanyin fulawa na gargajiya yana zama mai laushi saboda ƙoshin ruwa a cikin cuku mai tsami.

Idan kana neman yanayin kwanciyar hankali mai kyau wanda ya dace da fure bututun furanni ko don amfani dashi a cikin waina masu kyan gani, gwada na crusting cream cuku frosting girke-girke .

Wannan sanyi ne mai matukar nutsuwa amma har yanzu yana sanyayayen cuku don haka baza'a iya amfani dashi a cikin ma'amala kai tsaye tare da mai kauna ba kuma baza'a iya barin shi a zafin jiki na sama da awanni 4 ba.



ayaba kek tare da kirim mai sanyi

Zan iya yin kirim mai sanyi ba tare da sukarin foda ba?

A gaskiya, haka ne! Don yin sanyi da cuku mai sanyi ba tare da sukarin foda ba, kirim mai tsami 8 na kirim mai laushi a cikin kwano na mahaɗin da ke tsaye tare da abin da aka makala na filafili har sai ya yi laushi. Inara a cikin kofuna waɗanda aka shirya swiss meringue man shanu kuma a hade a kasa har sai yayi laushi.

yadda ake gane idan kwai ya dahu

Za a iya yin bututu da kirim mai sanyi?

Duk da yake sanyaya cuku mai laushi ne mai laushi, tabbas za ku iya yin fure mai sauƙi a kan wainar da kuke wainar ko waina kuma za su yi daidai. Kawai tuna cewa a sanyaya wainar da za a toya yadda za ta yiwu don kiyaye sanyi daga narkewa da zama da taushi sosai.

bututun kirim mai sanyi

Ta yaya za ku adana ruwan sanyi?

Dole ne a sanyaya kek tare da shi a cikin sanyi amma ana iya barin shi a zafin jiki na tsawan awanni 4 ba tare da haɗari ba.

Fresh cream cuku frosting za'a iya ajiye shi a cikin akwati da aka rufe a cikin firinji har zuwa kwana uku ko daskarewa na wata ɗaya ko fiye. Ku kawo sanyi mai tsami mai sanyi zuwa zafin jiki na daki sannan sake yin bulala kafin amfani dashi don dawo dashi cikin daidaito.

Ina son kirim mai sanyi mai hade da jan karammiski , wainar ayaba kuma tabbas karas kek ! Amma da gaske, yana tafiya tare da er-y-abu


Kirim Kirki Frosting

Yadda ake hada fiska mai sanyi mai kyau wanda yake da santsi, mai daskarewa da dacewa ga piping! Lokacin shirya:5 mintuna Lokacin Cook:5 mintuna Jimlar Lokaci:10 mintuna Calories:92kcal

Sinadaran

Kirim Kiris na Sanyin Kirki

  • 16 oz cuku mai laushi
  • 8 oz man shanu mai laushi maras daraja
  • 1 tsp cirewar lemu ko vanilla
  • 1/2 tsp gishiri
  • 36 oz sifted dafaffen sukari Kofuna 8

Umarni

Umarnin Sanyin Kirki

  • Sanya man shanu mai laushi a cikin kwano na mahaɗin tsayawarku tare da abin da aka makala na whisk da cream a ƙasa har sai ya yi laushi. Ko zaka iya amfani da mahaɗin hannu!
  • Sanya cuku mai laushi a cikin kwano tare da man shanu a ƙananan ƙananan kuma haɗa a kan ƙananan har sai da santsi da haɗuwa
  • Inara a cikin sikari daɗaɗa garin sukari kofi ɗaya a lokaci guda har sai an haɗa shi
  • Yourara ruwan 'ya'yan lemun tsami da gishiri

Gina Jiki

Yin aiki:biyuoz|Calories:92kcal(5%)|Carbohydrates:17g(6%)|Kitse:biyug(3%)|Tatsuniya:1g(5%)|Cholesterol:8mg(3%)|Sodium:43mg(kashi biyu)|Potassium:10mg|Sugar:16g(18%)|Vitamin A:100IU(kashi biyu)|Alli:7mg(1%)

mafi kyawun kirim mai sanyi girke-girke! Super creamy, tangy and soooo mai kyau akan waina da cupcakes! Za ku so wannan girke-girke mai sanyi mai sanyi!