Chocolate Rufe Strawberries Tutorial

Yadda ake kera mafi kyaun cakulan da aka rufe da cakulan, cikakken yadda ake jagora! Daga mafi kyawun cakulan da za a yi amfani da shi, yadda ake narkar da shi, da kuma yadda za a ci gaba da rufe cakulan da ke rufe strawberries yana kallo da ɗanɗana mafi kyau!

cakulan da aka rufe strawberries a kan farin faranti



A cikin wannan darasin, zamuyi bayani akan yadda ake narkar da farin cakulan, da cakulan mai duhu, da cakulan madara. Za mu yi magana game da wane yanayin zafin rana don fushin cakulan, yadda za a yi fushi a cikin microwave, da kuma yadda za a yi hanyar shuka iri ta gargajiya tare da tukunyar jirgi biyu.



Cakulan Da Aka Rufe Kayan Cikin Strawberry

cakulan ya rufe sinadaran strawberry

Fresh strawberries, dadi cakulan, da mintuna 20 duk kuna buƙatar gaske don yin strawberries mai rufe cakulan. Kafin ka nutse ciki, tabbatar ka karanta ta wannan gidan yanar gizon ko kallon bidiyo don tarin nasihu da dabaru don cin nasara.



Yadda ake yin strawberries ya daɗe

sabo ne strawberries a hannu

Strawberries sukan yi mummunan rauni a cikin firinji da sauri. Yana iya zama abin takaici ganin cewa pint na strawberries ɗin da kuka samu kwanaki biyu da suka gabata kwatsam girma mai girma! Kada ku damu, zaku iya gujewa strawberries ɗinku suyi mummunan pre-adultly ta hanyar wanke su a cikin wani diluted vinegar wash. Wannan ruwan wankan yana kashe kwayoyin cuta da kayan kwalliya kuma yana sanya kwayayen ku suyi dadewa har sati daya!

Yadda ake yin strawberry wankan

  1. Haɗa kofuna waɗanda suka sha ruwan sanyi kofi 4 da kuma farin farin kofi ɗaya (ba tsabtace ruwan tsami ba) abin da cakulan ya fi dacewa don narkewa
  2. Jiƙa strawberries a cikin wanka na minti 10. Na gano cewa ƙwararrun strawberries na al'ada suna aiki da kyau fiye da ƙwayoyin ƙwallon ƙafa don tsarkewar cakulan.
  3. Zuba ruwa ki tsinke strawberries dinki, sai ki shanya su GANGAN a kan tawul din takarda. Tabbatar sun bushe sosai ko kuma cakulan ba zai tsaya ga strawberries ba. Na bar iska ta bushe yayin da nake shirya cakulan. Idan kana da lokaci, zaka iya sanya strawberries din akan tawul din takarda a saman akwatin sanyaya (don iska ta gudana) sannan ka sanya su a bude a cikin firinji cikin dare domin su bushe sosai. kayayyakin aiki don tempering cakulan

Pro-Tukwici: berriesauren strawberries na ɗaki sune mafi kyau don tsoma cikin cakulan! Idan strawberries ɗinku sun riga sun wanke kuma sabo ne daga cikin firinji, bari su ɗumi na tsawon awa ɗaya kafin su tsoma don kauce wa sanyaya cakulan da sauri, hana fasawa, da kuma hana strawberries daga ruwan ruwan kuka.



Shin yakamata ku ajiye ganye akan strawberries?

Wasu mutane suna cire itacen lokacin da suke tsirrai da strawberries amma masana sun ce a bar su. Me ya sa? Domin lokacin da ka cire tushe, ashe kana buɗe babbar rami a cikin strawberry. Wannan rikewar zai zubda ruwan 'ya'yan itace, ya canza maka cakulan, kuma ya rage rayuwar cakulan da aka rufe strawberries.

Menene mafi kyawun cakulan don tsoma strawberries?

tsoma strawberry cikin farin farin cakulan daga sama

Na yi gwaji ta amfani da duk cakulan da zan iya ganowa don in ga waɗanne ne suka fi dacewa don narkewa. Zaku iya amfani da kowane irin cakulan da yake da man koko a cikin kayan hadin amma ku tuna cewa ba duka cakulan yake MELTS iri ɗaya ba. Wasu cakulan da ke da babban koko ko kuma suna da masu kara kuzari (kamar kwakwalwan cakulan) kuma yana iya zama mai kauri sosai lokacin da aka narkar da shi zuwa yanayin da ya dace, don haka yi gwaji ya narke da farko ko amfani da alama daga jeri na da ke ƙasa.



Waɗannan duka cakulan mai ɗanɗano ne kuma duka yankakken yankakke kuma narke a cikin microwave zuwa 90 toF. Kuna iya ganin kwakwalwan suna da kauri kamar yadda ya kamata. Dukansu suna da kyau don tsoma strawberries cikin amma ba za ku so ku yi amfani da kwakwalwan kwamfuta don yin abubuwa kamar su ba bama-bamai koko mai zafi saboda yayi matukar kauri.

Za a iya jarabtar ka ka kai ga waccan jakar alewa ta narke ko bawon almond saboda ba kwa son wahalar da cakulan ku amma na yi muku alƙawarin, don mafi kyawun strawberries da aka rufe cakulan, kuna son amfani da cakulan da ke da daɗi!

Alewa ta narke da bawon almond galibi ana yinsu ne da kakin zuma. Kuma yayin da yake da saukin amfani, yana dandana kamar kakin zuma. Kada ku damu! Yin zafin cakulan naka mai sauki ne kamar yin aikin microwave. Duk abin da ake buƙata shine ma'aunin zafi da sanyio don bincika yanayin yanayin ku kuma zai yi kyau ku tafi! Cakulan mai zafin jiki ya fi ƙarfi, haske, kuma ya fi karko a yanayin zafin jiki.



farin cake mix girke-girke daga karce

Ina son dandano da kwanciyar hankali na cakulan mai ɗaci amma kuma zaka iya amfani da cakulan madara ko farin cakulan. Anan ga wasu cakulan da na fi so in yi amfani da su.

  1. Lindt Candy Bars (fari, cakulan madara, ko duhu, kawai a yanka shi da kyau kafin narkewa)
  2. Callebaut duhu (ba. 811 54%)
  3. Callebaut fari (ba. W2 28%)
  4. Guittard Semi-Mai Dadi wafers (nafi so saboda yana da kyau kuma baya tsada sosai)
  5. Ghirardelli Semi-Sweet Chips kwakwalwan kwamfuta (kadan a gefen kauri har yanzu yana da kyau don tsomawa)

Nayi kokarin narkewa Ruby cakulan a cikin microwave amma hakan bai yi tasiri ba. Zai iya zama mafi kyau idan kun yi amfani da hanyar shuka maimakon microwave.

Idan kana bukatar karin bayani game da yadda zaka fusata nau'ikan cakulan, duba nawa sauki cakulan tempering bidiyo nan.

saitin cakulan da aka kafa tashar tashar strawberry

Domin madara cakulan , bai kamata yanayin zafi ya wuce sama da 84ºF (30ºC) don zama cikin fushi ba

Domin farin cakulan , bai kamata yanayin zafi ya wuce sama 88ºF (31ºC) don zama cikin fushi ba.

Domin Semi-zaki da duhu cakulan , bai kamata yanayin zafi ya haura 90ºF (32ºC)

Kuna iya fushi da cakulan ku a cikin microwave ko kuna iya yin shi a kan tukunyar jirgi biyu. Microwave ya fi kyau ga ƙananan cakulan kuma tukunyar mai sau biyu ta fi kyau idan kuna son fushi da yawa da cakulan lokaci ɗaya kuma ku sami babban tsari. Zan bayyana dukkanin matakan biyu a ƙasa don ku iya yanke shawarar wanne ne mafi kyau a gare ku.

Yadda ake fushi da cakulan a cikin microwave

Zuwa cakulan mai saurin fushi a cikin microwave , kawai mun sare shi yadda muka ga dama (eh koda kuwa yana cikin kwakwalwan kwamfuta), sa'annan a narkar da shi a cikin gajeren matakan a cikin microwave. Kar a taɓa hawa sama da yanayin zafi irin wannan cakulan.

Lura: Ina amfani da microwave na 1000-watt don tsari na.

  1. Da kyau a yanka cakulan tare da wuka mai dafa. hannuna rike da goge hakori guda biyu a cikin strawberry
  2. Gasa cakulan a cikin kwanon da ke cikin hadari mai tsafta tsawon dakika 30 a cikin microwave sannan a motsa don rarraba wutar. tsoma strawberry a cikin narkewar cakulan
  3. Atara cakulan don ƙarin na 10 na biyu daga baya har sai cakulan ya bayyana game da 75% narke kuma har yanzu yana ƙasa da madaidaicin zafin jiki. Bincika yawan zafin jiki bayan duk lokacin da kuka zafi domin tabbatar da cewa ba dumama-dumama yake ba. Ina amfani da wani infrared ma'aunin zafi da sanyio don duba zafin jikina saboda yana da ɗan sauki tsaftacewa. tsoma strawberry a cikin cakulan
  4. Dama har sai cakulan ya narke sosai. Idan har yanzu akwai wasu yankakken da ba a goge ba, za a iya zafi na dakika 5 amma a tuna, kowane karin dakika 10 digiri 2 ne a ma'aunin zafi da sanyio.
  5. Yanzu cakulan ku yana cikin fushi kuma yana shirye don amfani! goge cakulan da aka rufe strawberry a gefen kwano daga sama

Kash! Shin bazata zafin cakulan ɗinku da zafi ba? Kada ku damu, har yanzu kuna iya fushi da shi ta hanyar iri.

Yadda ake fushi da cakulan ta amfani da tukunyar jirgi biyu (hanyar shuka)

  1. Cika tukunya da ruwa 2 and sai a kawo shi a tafasa. Rage wuta zuwa wuta mai zafi kadan. strawberry an rufe shi da cakulan akan takardar takarda da aka harba daga sama
  2. Sanya kwano mara zafi a saman ruwan zafin. Bai kamata ruwan ya shafi kwanon ba. Theara cakulan da kake son narkewa cikin kwano. Ana kiran wannan tukunyar jirgi biyu, wanka mai ruwa, ko a bain-marie. Wannan hanya ce don zafin abinci mai taushi kamar cakulan a hankali don kar su ƙone ko suyi zafi sosai. hannaye masu yayyafawa farar cakulan da aka rufe strawberries da aka harba daga sama
  3. Ki dama cakulan din akai-akai. Yi hankali da rashin samun ruwa a cikin cakulan ko zai kame sama ya zama mara amfani dashi. cakulan mai danshi akan cakulan da aka rufe strawberry
  4. Ci gaba da motsa cakulan har sai ya narke kuma yawan zafin ya karanta tsakanin 110ºF - 120ºF. farar cakulan mai launin hoda mai ruwan hoda a cikin roba tare da cokali
  5. Cire cakulan daga cikin ruwa ka goge kwanon don hana duk wani digon ruwa shiga cikin cakulan naka. cakulan da aka rufe strawberries a kan farin faranti
  6. Zuba cakulan a cikin wani kwano mai tsabta da busashshe don samun shi don fara sanyaya ƙasa da sauri. cakulan da aka rufe strawberry tare da cizon da aka ciro daga ciki
  7. Cire wani ɗan cakulan mai ɗanɗano kuma ƙara shi a cikin narkar da cakulan kuma motsa. Wannan cakulan mai zafin rai zai “bada iri” cakulan da ba ya cikin damuwa tare da lu’ulu’un da ya dace kuma ya sake fusata duk cakulan.
  8. Da zarar cakulan da aka ƙara ya narke, bincika yawan zafin jiki, idan har yanzu kuna sama da 90ºF, ƙara ƙarin cakulan. Da zarar kun kasa kasa 95ºF cakulan zai dauki tsawon lokacin da zai narke saboda haka ya fi kyau a yi amfani da yankakken cakulan da kyau.
  9. Da zarar cakulanku ya yi sanyi zuwa 90ºF , yakamata ace kuna da veryan ƙananan ƙananan cakulan da ba a narke a cikin kwano. Ci gaba da juyawa kowane minti 5 har sai cakulan ya kai 80ºF na cakulan madara, 84º ga fari, da kuma 86º don cakulan mai ɗanɗano da ɗanɗano.
  10. Bayan cakulan ku ya kai matakin mafi ƙanƙanci, za ku iya to zafafa shi da kyau sosai don yana aiki da zafin jiki. 84ºF don madara, 88ºF don fari, 90ºF don duhu, da kuma rabin-zaki.

Yadda ake yin strawberries mai rufe cakulan mataki-mataki

Yanzu muna shirye don yin cakulan da aka rufe strawberries! Ina tsammanin 'ya'yan strawberries ɗinku yanzu an wanke su, sun bushe, zazzabin ɗaki, kuma cakulanku yana da laushi.

Abu na farko da na fara yi shine kafa tashar nitsuwa ta strawberry. 'Ya'yan itaciya na, cakulan, takardar takardar, jakar bututun ruwa don dusar ruwa, da kwanon rufi mai dauke da takardar karin takarda duk suna shirye su tafi. Kuna son komai a shirye domin ku sami nutsar da yawancin strawberries kamar yadda ya yiwu kafin cakulanku ya fara sanyi sosai.

Idan cakulanku ya fara sanyi sosai, sake zafafa cikin dakika 5 da motsawa don hana dumama-zafi.

girke-girke mai yawa cakulan don girkewa

Mataki 1 - anƙara strawberry ta tushe kuma tsoma shi cikin cakulan. Hakanan zaka iya saka magogin hakori guda biyu a kowane gefen tushe don taimakawa dattako manyan 'ya'yan itace da kuma sauwaka tsoma su. Tattara ganyen a gewayen hakori don hana shiga cakulan.

Mataki 2 - Tsoma cikin strawberry a cikin cakulan. Wataƙila kuna buƙatar saka cakulan a cikin kofi don ya yi zurfin isa don Berry ta nutse sosai. Kuna so ku rufe strawberry duka don hana zubar.

Mataki 3 - Bounce giyar a saman cakulan 'yan lokuta ka cire cakulan mafi yawa.

Mataki 4 - Cire gindin bishiyar a hankali a gefen kwano don cire yawan cakulan. Kar a kankare kansa da karfi, ba kwa son ganin kasan bishiyar ko lalata barry din ta kowace hanya.

Mataki 5 - Sanya Berry akan takardar takardar sannan kuma bayan sakan 5 ka debe shi ka matsar dashi sama da 'yan inci dan cire karin cakulan. Wannan yana hana cakulan da yawa daga kewayawa a gewayen Berry kuma ya sami babban wuri mai faɗi.

Mataki 6 - Bada cakulan don saita minti daya. Idan kana sa yayyafa to zaka saka su kafin kayan cakulan.

Mataki 7 - Riƙe strawberry ta tushe ko ƙushin hakori a sama da kwano sai kuma a watsa da ƙarin zafin cakulan a saman ta amfani da saurin motsi da baya. Zaka iya amfani da wannan cakulan ko launi mai banbantawa. Don yayyafi, da kyau zan yanyan cakulan in cinye shi a cikin microwave. Ina so in yi amfani da jakar piping tare da tip da kyar aka datse don samun iska mai kyau.

yadda za a yi ceri ciko don cake

Yadda Ake Kalar Chocolate

Don canza launin farin cakulan, zaku iya ƙarawa a cikin ɗan ɗanɗano mai ɗanɗano mai koko mai kaushi ko za ku iya amfani da launin abinci mai tushen mai don tsomawa da dusar ƙanƙara. Ina so in yi amfani da Launukan koko na koko daga roba mai dafa abinci .

Kawai narkar da man shanu na koko a cikin kwalbar a cikin microwave. Na fara da minti daya sannan nayi kari dakika 15. Ina matse kwalban a tsakanin dumama zuwa wani irin motsa shi. Na yi kokarin kada in kara zafi-saboda idan yayi zafi sosai zai iya jefa cakulan daga haushi.

Someara ɗan man shanu koko a cikin narkewar cakulan da motsawa! Abin da ya kamata ku yi kenan! Yanzu zaku iya tsoma 'ya'yan itace a cikin cakulan mai launi ko amfani da shi don yayyafi kamar yadda na yi.

Ta yaya zan adana cakulan da na rufe strawberries?

Sanya cakulan da aka rufe cakulan a cikin firinji a kan sandar sanyaya tare da tawul ɗin takarda a ƙasa. Aƙaƙƙƙƙƙƙƙarfa rufewa da filastik roba don hana ɓoyayyen strawberries daga bushewa amma kada a adana su a cikin kwandon iska ko kuma za su iya gyara. Strawberries suna buƙatar iska!

Yaya tsawon lokacin cakulan da aka rufe strawberries na ƙarshe?

Cakulan da aka rufe strawberries zai ɗauki tsawon awanni 48 a cikin firinji, amma ku ɗanɗana mafi kyau lokacin da suke sabo! Suna da hanzari da sauƙin yi, zai fi kyau ka wanke 'ya'yan itacen berry da daddare, ka bar su a bushe a cikin firinji, sannan ka tsoma su ranar da ka shirya cin su. Suna iya wucewa zuwa awanni 12 a zafin jiki na ɗaki.

Yadda za a shirya cakulan da aka rufe cakulan

Yawancin masu ƙwarewa suna sanya ƙwayoyin cakulan da aka rufe su cikin layin cupcake sannan cikin kyakkyawan akwati. Kuna iya ƙara kyawawan takardu a ƙasa ko kawai ku bar su yadda yake. Kada ku kunsa strawberries ɗinku a cikin filastik saboda za su yi laushi da sauri kuma su canza launi.

Abubuwan girke-girke masu alaƙa

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Yadda ake zafin cakulan

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Bom da Cakulan Cakulan Zuciya

Chocolate Rufe Strawberries Tutorial

Yadda ake yin kwalliyar strawberry mai kyau da dadi ta amfani da madara, duhu da fari cakulan. Nemi nasihu kan yadda zaka narke cakulan ba tare da illa ba, launi cakulan, kuma sanya cakulan-da aka rufe cakulan ɗinka tsawon lokacin da zai yiwu. Lokacin shirya:goma sha biyar mintuna Sanyaya:10 mintuna Jimlar Lokaci:25 mintuna Calories:83kcal

Sinadaran

  • 24 matsakaici (288 g) strawberries 16 oganci
  • 8 ogi (227 g) Semi-zaki da cakulan yankakken finely
  • 8 ogi (227 g) madara cakulan yankakken finely
  • 8 ogi (227 g) farin cakulan yankakken finely
  • 4 kofuna (946 g) ruwan sanyi
  • 1 ƙoƙo (255 g) farin vinegar

Kayan aiki

  • Ma'aunin zafi da sanyio
  • Spatula
  • Kwano don narkewa, gilashi ko silicone

Umarni

Ana shirya strawberries

  • Haɗa ruwan da ruwan inabin tare a babban kwano
  • Theara strawberries kuma bari su jiƙa na minti 10
  • Tabbatar cewa strawberries ɗinku sabo ne kuma ku watsar da strawberries tare da tabo ko rauni. Wannan zai sa strawberries ɗinku su fara kuka bayan kwana guda.
  • Kurkuda strawberries a cikin ruwa mai kyau, bushe su sosai, sannan a canza su zuwa wurin sanyaya tare da tawul ɗin takarda.
  • Auka rufe strawberries cikin leda mai filastik kuma sanya su cikin firiji idan ba za ku yi amfani da su nan da nan ba. Tabbatar cewa strawberries ɗinku suna cikin zafin ɗakin kafin tsomawa.

Narke cikin cakulan

  • Ki yanka cakulan naki da kyau (eh koda kuna amfani da kwakwalwan) ne domin cakulan ya narke cikin sauki. Idan kuna buƙatar narkar da fiye da oci 8 na cakulan a lokaci guda ina ba da shawarar amfani da yadda zan fusata cakulan ta amfani da hanyar shuka a kan shafin na.
  • Tsarin narkewa iri daya ne ga dukkan cakulan sai dai ban da cakulan madara kada a zafafa shi sama da 86ºF (30ºC), cakulan madara bai fi 88ºF (31ºC) ba, kuma mai ɗanɗano da duhu bai fi 90ºF (32ºC) ba. Ina ba da shawarar narkewa da tsoma iri na cakulan a lokaci guda.
  • Sanya yankakken cakulan a cikin kwanon hujja mai zafi.
  • Gasa cakulan a kan cikakken iko a cikin microwave na dakika 30 sannan a motsa don rarraba wutar a ko'ina cikin cakulan.
  • Ci gaba da dumama cakulan a cikin ƙaruwa na biyu na 10-15 har sai cakulan ya kusan narkewar 90% kuma har yanzu yana ƙasa da matsakaicin zafin jiki na nau'in cakulan da kuke amfani da shi.
  • Ci gaba da motsa cakulan har sai ya narke sosai. Idan cakulanku ya fara sanyaya digiri 5 kuma har ilayau kuna da narkakken narkakken, za ku iya ci gaba da dumama a cikin dakika 5 na dakika har sai sun narke amma ku yi hankali sosai don kada ku wuce yanayin da kuke ciki. Idan kun wuce zaku iya cinye cakulan ku ta amfani da hanyar shuka (duba mahaɗin a cikin rubutun na)

Nutsar da strawberries

  • Da zarar an narkar da cakulanku za ku iya tsoma 'ya'yan itace. Auki strawberries ta tushe kuma tsoma su cikin cakulan dumi. Cire abin da ya wuce cakulan daga ƙasan bishiyar amma kar a lalata ƙasan itacen.
  • Sanya cakulan da aka rufe strawberry akan takardar takarda kuma bar shi ya saita. Zzleara ƙarin cakulan a saman tare da jakar piping don ado idan kuna so. Idan kanaso ka kara yayyafa, saika saka su kafin cakulan su kafa.
  • Ajiye 'ya'yan itacen ku na berry a cikin firinji wanda aka rufe shi da murfin filastik na tsawon awanni 48 amma sun fi kyau kuma sun fi kyau ranar da aka yi su. Idan kuna cin su ranar da kuka girka su, ba kwa buƙatar sanyaya su.

Bayanan kula

Nasihu don nasara Wanke strawberries a cikin ruwan tsami / ruwa don tsawanta rayuwar strawberries Ka busar da strawberries ɗinka sosai don hana su yin mummunan abu Yi fushi da cakulan ku a cikin microwave (ƙananan) ko ta amfani da tukunyar jirgi biyu (mai yawa) don cakulanku ya tsaya sosai, ya yi haske, kuma ya ɗanɗana dandano Tsoma 'ya'yan itacen strawberry har zuwa kara don hana zubewa Yi amfani da ƙushin hakori a cikin kara yayin dusar da strawberries don ƙarin tallafi Ku ci naku a cikin awanni 24 don kyakkyawan sakamako!

Gina Jiki

Yin aiki:5strawberries|Calories:83kcal(4%)|Carbohydrates:9g(3%)|Furotin:1g(kashi biyu)|Kitse:5g(8%)|Tatsuniya:3g(goma sha biyar%)|Cholesterol:1mg|Sodium:8mg|Potassium:72mg(kashi biyu)|Fiber:1g(4%)|Sugar:8g(9%)|Vitamin A:biyuIU|Vitamin C:7mg(8%)|Alli:17mg(kashi biyu)|Ironarfe:1mg(6%)