Girke-girke na Berry

Berry Cikakken Girke-girke Wanda Za'a Iya Amfani dashi Don Cakes, Pies or Baked Goodies

Berry cika girke-girke

Yin mai kyau, tsayayye cikewar berry yana da sauki fiye da yadda kuke tsammani. Kawai zaɓar 'ya'yan itacenku kuma ku tafi! Na yi wannan girke-girke ta amfani da strawberries, blackberries, blue berries har ma da marion berries (Abu ne na Oregon) har ma da jefawa cikin wasu yankakken peach saboda ina son yadda suke dandanawa da 'ya'yan itacen. Zaka iya hada 'ya'yan itacen ka ma idan kana so. Daidaita suga domin yawan zaqin da kake so.



Wannan cikewar tana aiki matuka da sauki na kek ɓawon burodi girke-girke .



Yadda Zaka Shirya Berry Don Yin Cika

cika berry

Ya danganta da lokacin, ƙila kuna da tan na sabbin 'ya'yan itace a hannu da kuke son sanyawa a ciki sannan kuma ku daskare don amfanin gaba. Ko kuma yana iya zama lokacin mutuwar hunturu ne kuma amaryar ka kawai ta sami 'ya'yan itace masu strawberry don haka daskararre shine kawai zaɓi. Wannan tsari yana aiki don kowane halin da ake ciki.



cika berry

Da farko dai ku shirya ‘ya’yan ku. Idan sabo ne zaka so ka yanka ‘ya’yan itacen ka don su dahu daidai (strawberries, peaches and manyan marion berries) amma idan kana amfani da daskararre mai yiwuwa ba zaka bukaci yankasu ba. Kawai lalata su. Lokacin da 'ya'yan itace ke daskararre, sukan saki ruwan su. Ina so in ɗanɗana wannan ruwan 'ya'yan itace daga berries kuma in tattara dabam a cikin kwano. Haɗa wannan ruwan 'ya'yan itace da ɗan ruwa har sai kun sami 6 oz.

cika berry



Kuna iya amfani da kowane irin Berry don wannan gami da strawberries, blackberries, blueberries, raspberries, marion berries ko wani haɗin da kuke so!

yadda ake kwalliyar kwalliya

Yadda Ake Yin Berry Ciko

Sanya 'ya'yan itacen berry a cikin tukunyar matsakaici da sukari, gishiri da cokali 3 na ruwan' ya'yan itace / ruwan. Ku zo a tafasa kuma dafa don minti 5-6. Hada ragowar 3 oz na ruwa / ruwan 'ya'yan itace da 2 oz na masarar kuran ku tare a cikin kwano don yin slurry. Zuba wannan hadin a cikin cakuda berry mai zafi. Haɗa tare da spatula koyaushe don kada ya ƙone kuma cakuda ya fara kauri kuma ya tashi daga gajimare zuwa share.

cika berry



Cire hadin daga kwanon ruwan ki zuba a lemonki da zest.

Idan cakuda ku kamar da gaske sako-sako da ruwa, kuma zaku iya kara sitarin masara. Narke 1 Tablespoon na masara a cikin ruwa 2 tsp sai a saka a cikin hadin a dafa har sai ya bayyana yayin da yake motsawa koyaushe.

Cakuda lokacin zafi ya kamata ya bayyana lokacin farin ciki amma zai zama mai ɗumi. Da zarar ya huce ya kamata ya zama ya daidaita kuma ba gudu ba.



Yadda Ake Amfani Da Cike Berry

cika berry

Zaka iya amfani da cika Berry a cikin waina ko pies. Tabbatar kun sanyaya abincinku da farko. Na zuba nawa a cikin kwanon rufi na lika shi a cikin firinji don ya huce da sauri. Zaku iya zuba shi a cikin ɓawon burodi na kek ko kuma za ku iya amfani da shi azaman cika biredin.

yadda ake saka sanyi a kan waina

Tabbatar cewa ka toshe madatsar ruwa a wajen kek ɗinka tare da ɗan man shanu kafin saka 'ya'yan itacen ka don kar ya zagaye gefuna. Duba yadda kyawawan wannan biredin vanilla yayi kama da dan cika berry da buttercream!

Berry cika don cake

Hakanan zaka iya haɗa cikowar giyar ka da man shanu don yin Berry man shanu . Don haka yummy Idan baku son irin da ake gani a cikin ruwan burodin ku, ku yi amfani da abin nitsarwa don cakuda kayan marmarin ku da farko don su zama masu kyau da santsi kafin a saka shi a cikin mangwaron ku. Fara da 1/4 kofi na sanyaya cike kuma sanya shi a cikin ɗakin zafin jiki buttercream. Whisk tare a saman har sai da santsi da kirim.

Kullum kuna son kiyaye 'ya'yan itace a sanyaye a cikin firiji har zuwa bayarwa don kiyaye fruita fruitan daga mummunan aiki. Da zarar an kawo shi duk da cewa yakamata ya zama daidai a cikin zafin jiki na awanni 6.

Yadda Ake Ajiye Cike Berry

cika berry

Ina adana ciko a cikin firij har sai na bukata (har zuwa kwana uku) kuma idan ba zan yi amfani da shi nan da nan ba ko kuma idan na sami ragowar zan raba shi in ajiye shi a cikin injin daskarewa. Da zarar ba a daskarar ba ba za a sake yin sanyi ba don haka sai na raba nawa zuwa kashi 1 na rukuni don in iya daukar abin da nake bukata. Ajiye daskarewa har zuwa watanni 6. Suna kuma sanya musu jaka don ka san menene su.

Girke-girke na Berry

Wannan girke-girke mai girke-girke mai kauri yana aiki sosai don pies, kek ko ma a cikin girki mai daɗi. Tabbatar da cewa zai iya ɗaukar fasalin sa'adda aka yanyanka shi kuma ya cika da ɗanɗano mai daɗi! Ana iya yin shi da sabo ko daskararre berries. Recipeaya girke-girke yana yin kusan kofuna 4 (isa ya cika guda 9 'kek) Lokacin shirya:10 mintuna Lokacin Cook:ashirin mintuna lokacin sanyaya:1 hr Jimlar Lokaci:30 mintuna Calories:313kcal

Sinadaran

  • 28 oz (794 g) daskararre ko sabo ne berries
  • 6 oz (170 g) Ruwan 'ya'yan itace daga' ya'yan itace da ruwa idan kuna buƙatar ƙari, raba kashi biyu
  • 5 oz (142 g) sukari
  • biyu oz (57 g) masarar masara
  • 1/2 tsp (1/2 tsp) gishiri
  • 1 lemun tsami (1 lemun tsami) zest
  • 1 Tbsp (1 Tbsp) lemun tsami

Umarni

  • Sanyin dusar ƙanƙara ko yankakken berries da kuma cire ruwan 'ya'yan itace da yawa a cikin kwano. Haɗa ruwan 'ya'yan itace tare da isasshen ruwa don yin duka 6 oz.
  • Sanya 'ya'yan itace, sukari, gishiri da 1/2 na ruwan' ya'yan itace / ruwan gishiri a cikin kwanon rufi na matsakaici. Ku zo zuwa tafasa, motsawa koyaushe kuma dafa minti 5-6
  • Hada sitaci masara da ma'auni na biyu na ruwan 'ya'yan itace / ruwan cakuda kuma yin slurry. Zuba cakuda a cikin 'ya'yan itace masu zafi kuma motsa su gaba daya har sai cakuda ya fito daga gajimare ya share kuma yayi kauri. Cakuda ya zama dan kadan lokacin zafi. Idan yayi sako-sako da ruwa, sai a kara masarar masara (1 Tbsp a narkar da shi cikin ruwa 2 tsp) kamar yadda ake bukata.
  • Cire cakuda daga zafin rana a motsa cikin lemun tsami da zest.
  • Cool cakuda cikakke kafin amfani. Adana abubuwa da yawa a cikin firiji ko daskarewa har zuwa watanni 6.

Gina Jiki

Calories:313kcal(16%)|Carbohydrates:77g(26%)|Kitse:1g(kashi biyu)|Sodium:296mg(12%)|Potassium:150mg(4%)|Fiber:5g(kashi ashirin)|Sugar:56g(62%)|Vitamin A:90IU(kashi biyu)|Vitamin C:7.8mg(9%)|Alli:19mg(kashi biyu)|Ironarfe:0.5mg(3%)